Ginato Ginato
Ginato bottles

The Essence of Italy...

This Italian gin is distilled with passion using our trinity of provenance. Scouring the entire length and breadth of this unique and historic country we have sourced the finest grapes, juniper berries and citrus fruit.

This process evokes a magical connection between the landscape and the culture, encapsulating a way of life that is sizzling with storybook beauty.

ginato sign
vineyard
vineyard fruit
Ginato bottles

Our Range

This Italian gin is distilled with passion using our trinity of provenance. Scouring the entire length and breadth of this unique and historic country we have sourced the finest grapes, juniper berries and citrus fruit.

This process evokes a magical connection between the landscape and the culture, encapsulating a way of life that is sizzling with storybook beauty.

POMPELMO bottle

POMPELMO

ABV: 43% // VOL: 70cl // 86 PROOF

By expertly blending the finest Sangiovese grape with Pink Grapefruit and juniper berries, we have created a wonderful gin that’s extremely unique and exudes the true essence of Italy.

TASTING NOTES:

GINATO® Pompelmo is a fresh and bright gin distilled using the peel of sun-ripened Sicilian pink grapefruits and blended using the finest Italian grown Sangiovese Grape.

Clementino bottle

Clementino

ABV: 43% // VOL: 70cl // 86 PROOF

By expertly blending the finest Nebbiolo grape with Clementines and juniper berries, we have created a wonderful gin that’s extremely unique and exudes the true essence of Italy.

TASTING NOTES:

GINATO® Clementino is a fresh and bright gin distilled using the peel of Clementine Oranges and blended using the finest Italian grown Nebbiolo Grape.

Melograno bottle

Melograno

ABV: 43% // VOL: 70cl // 86 PROOF

By expertly blending the finest Barbera grape with Pomegranate and juniper berries, we have created a wonderful gin that’s extremely unique and exudes the true essence of Italy.

TASTING NOTES:

GINATO® Melograno is a fresh and bright gin distilled using Sicilian pomegranates and blended using the finest Italian grown Barbera Grape.

Pinot Grigio bottle

Pinot Grigio

ABV: 43% // VOL: 70cl // 86 PROOF

By expertly blending the finest Pinot Grigio grape, Sicilian Citrus with fresh Italian juniper berries, we have created a wonderful gin that’s extremely unique and exudes the true essence of Italy.

TASTING NOTES:

GINATO® Pinot Grigio is a fresh and bright gin distilled using Tuscan Juniper Berries and blended using the finest Italian grown Pinot Grigio Grape.

OUR TRINITY
OF provenance

As you can see we have scoured the entire length and breadth of this unique and historic country to source the finest ingredient for our gins. Be it in the northern regions for the finest grape or the sunnier climates of the south for citrus, excellence comes as standard when you are blessed with world-renowned terroir right on your doorstep.

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The Grape
Nord Italia

Crafted using the true essence of Italy - Pinot Grigio, Sangiovese, Nebbiolo and Barbera. These grape varieties can all be found in Italy’s finest growing regions that circumnavigate the idyllic Lakes of the north.

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The Juniper
Centro Italia

Hand sourced from the rolling hills of Tuscany and the green heart of Umbria. The crops grow at high elevations where there are few trees and many wildflowers. The Italian berries are a smaller, higher grade, more complex and fruity in flavour.

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The Citrus
Sud Italia

Southern Italy is blessed with a Mediterranean climate. Sunny hot days and cold nights, coupled with unique terroir, gives the citrus fruits a typical sweetness and taste that is very difficult to find anywhere else in the world.

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la Nostra Distilleria

Blessed with over 50 years distilling heritage the distillery is situated in Ravenna, within the northern Italian province of Emilia Romagna, a diverse region home to seaside towns, historic cities and incredible Italian gastronomy.

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Drinks

Pompelmo hard seltzer

Pompelmo Hard Seltzer

50ml Ginato Pompelmo Gin
125ml Soda

Build in a glass with cubed ice and garnish with a pink grapefruit wedge.
Glass - Collins
Difficulty - Easy

Tonic & Pink Grapefruit

Tonic & Pink Grapefruit

50ml Ginato Pompelmo Gin
125ml Mediterranean Tonic

Build in a glass with cubed ice and garnish with a pink grapefruit wedge.
Glass - Copa/Collins
Difficulty - Easy

Pompelmo Fizz

Pompelmo Fizz

35ml Ginato Pomplemo
Dash of elderflower syrup (or liqueur)
Prosecco

Combine all ingredients in a champagne flute and garnish with rosemary sprig.
Glass - Flute
Difficulty - Easy

Pompelmo Negroni

Pompelmo Negroni

25ml Ginato Pompelmo Gin
25ml Campari
25ml Rosso Vermouth

Build in a glass with cubed ice and garnish with a pink grapefruit wedge.
Glass - Rocks
Difficulty - Easy

Pompelmo Gimlet

Pompelmo Gimlet

50ml Ginato Pompelmo
5ml Pink Grapefruit Juice
5ml Lemon Juice
5ml Lime Cordial
5ml Sugar Syrup

Add ice to a rocks glass with all ingredients, stir, garnish with a pink grapefruit wedge.
Glass - Rocks
Difficulty - Easy

Clementino Clover Club

Clementino Clover Club

50ml Ginato Clementino Gin
25ml lemon juice
25ml sugar syrup
1 egg white

Add all ingredient shake and fine strain into a chilled cocktail glass, garnish with a clementine wedge.
Glass - Martini
Difficulty - Hard

Tonic & Clementine

Tonic & Clementine

50ml Ginato Clementino Gin
125ml Mediterranean Tonic

Build in a glass with cubed ice and garnish with a clementine wedge.
Glass - Collins/Copa
Difficulty - Easy

Clementino Spritz

Clementino Spritz

50ml Ginato Clementino
50ml Prosecco
20ml Orange liqueur
20ml Soda

Combine all ingredients in a large wine glass and garnish with a clementine wedge.
Glass - Large wine glass
Difficulty - Easy

Clementino Prosecco Smash

Clementino Prosecco Smash

50ml Ginato Clementino Gin
20ml Sugar syrup
20ml Lemon juice
50ml Prosecco

Add all ingredients except for the Prosecco, churn over crushed ice, top with Prosecco and garnish with orange slices.
Glass - Sling
Difficulty - Medium

Clementino Caipirinha

Clementino Caipirinha

50ml Ginato Clementino Gin
5 Lime wedges
10ml sugar syrup

Muddle the lime wedges with the sugar syrup in a rocks glass, add the gin and crushed ice and stir to combine. Garnish with a clementine wedge.
Glass - Rocks
Difficulty - Medium

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KIRKER GREER

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